A Taiping guy personal rants and Malaysia Food blog
Sometimes I didn’t know what else I can had for my lunch because I’d tried all the restaurant nearby my office, so I always repeated and ate the same thing. But Tin Kee Duck Rice stall in Kun Kee Kopitiam was what I always ate for my lunch. That’s one of my favourite duck rice and char siew rice. I rarely ate in the Kopitiam, usually I just took away and ate in the office. Usually I ate duck mix with char siew rice, I love the crispy duck skin and the taste of the char siew. Besides these, the sauce especially for char siew is definitely delicious! They also sell chicken rice, but the famous one is duck and char siew. It should be a Hong Kong style duck rice, I just love it.

* Duck and Char Siew Rice – It was what I always ordered. The duck skin is very crispy and the char siew very good taste. Recommended and I rate it 9/10!


* Duck Sauce & Char Siew Sauce – Normally I will ask the boss to give me more char siew sauce, I took char siew sauce only even though I buy duck rice. The char siew sauce is a little bit sticky and sweet, remember ask them to give you char siew sauce, you’ll regret without trying this.
I’m drooling while writing this post. I believe that you know how good is the food that I mentioned.

The boss is very friendly and the food served very fast too. I ordered and took away, it took me less than 3 minutes including order. It’s not because of he doesn’t have customers, but he has two very helpful staffs. The price is reasonable, duck rice cost you about RM4.00 and duck rice+char siew rice cost you RM4.50. It’s worth it, for this kind of best food. If I’m not mistaken, the stall opens from 11.00a.m until it finishes. My lunch time is 1.00pm and I saw there was still alot of duck hang on the stall. While Kun Kee Kopitiam closed on every Monday. It’s same row with the Choong Kee Kampar Claypot Chicken Rice Restaurant.
Prices :
RM4.00 – Duck Rice / Chicken Rice / Char Siew Rice
RM4.50 – Mixed any 2 of them
Business Hour :
Not very sure, should be 11.00a.m until it finishes.
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12 Responses for "Tin Kee Duck Rice Stall in Kun Kee Kopitiam @ Damansara Jaya"
it look promising from the photo. = p
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KaHoongChai Reply:
April 15th, 2009 at 10:15 pm
@dragoncity,
The taste is as good as the look from the photo, I love the char siew rice very much!
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I love roast duck but rarely can get nearby my office area… lucky u
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KaHoongChai Reply:
April 15th, 2009 at 10:16 pm
@mimid3vils,
Haha yea, I’m lucky because the kopitiam just behind my working place.
Btw, where is your office area?
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Yummy, bro, I am hungry la….
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KaHoongChai Reply:
April 15th, 2009 at 10:18 pm
@Mike,
Haha, but you can’t try it lo bro because you at Melaka. Let me know when you come here next time and I’ll bring you there.
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gor gor…. d char siew is vry fat la….. but i lyk it!!! haha~
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KaHoongChai Reply:
April 15th, 2009 at 10:22 pm
@CPY,
Haha, a little bit fat la, but very nice! Sometimes char siew have to be a little bit fat only tasty 1, haha!
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I understand you. I have been eating at the same places near my office for about 4 years now. Sometimes really have to think very long where to go for lunch. Sometimes if my colleague is outside on the way coming back to office, he will pack lunch for us.
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KaHoongChai Reply:
April 15th, 2009 at 10:24 pm
@FSM,
Yea, I’ve been working in my current company for 4 years also, I almost finished all the foods nearby my office. =.=”
Haha, seems that you have a very good colleague. We lazy to drive out because it’s difficult to find parking in my office area. So, you have a very good colleague haha!
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The char siew looks great! Wonder it taste as good as the Hong Kong char siew…
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KaHoongChai Reply:
April 15th, 2009 at 10:25 pm
@allie,
Yea, the char siew is really good! I don’t know whether it’s as good as the Hong Kong char siew, but I just like the taste. One day you visit KL, you should try it.
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