A Taiping guy personal rants and Malaysia Food blog
My friends celebrate my birthday in One-Utama which is at 2th Nov last month. They called me and said want to celebrate my birthday in One-Utama, actually it was just a lunch but I was happy too. When we reached One-Utama, we walked around and ended up we walked into Restaurant Canton-I which is a Hong Kong Restaurant. This was my 2nd or 3rd times took my meal there. The environment is kinda good and comfortable. The thing I don’t like in Restaurant Canton-I is..everytime I had to stand outside and waited for the table, it’s always full house!

The Restaurant Canton-I just located besides the Pasta Zanmai or opposite of Burger King, it’s in the old wing.
So, we had about 8 persons and we sit besides the cashier, it was a little bit different with other table, I think the seat was more comfortable than others. 3 friends and I sit on the higher seat and another 4 friends sit on the normal seat. It was fun because the higher seat only able to fit 4 children or 3 adults, but we 4 youngsters sit on it. By the way, there was 4 children sit besides our table. It’s kind funny!
We all almost order the same dishes which is Wanton Mee. I think the Fresh Prawn Wanton Noodle and Dry Char Siew Wanton Noodle are the most popular dishes in Restaurant Canton-I. I didn’t take too much photos this time but I’ll take more shots on next time!

* Fresh Prawn Wanton Noodle – RM10.80

* Dry Char Siew & Pork Rip Wanton Noodle – RM10.80 . It comes with Soup Wanton.
The prices are affordable and worth it. It’s only RM10.80 for a Wanton Noodle, it’s consider standard for a restaurant like this. I love the Dry Char Siew Wanton Noodle, the Char Siew is very delicious and it mix with honey, so the char siew bit sweet, good taste!
Anyway, if you never try this before, you should try it. If you don’t like to eat Wanton Noodle, they have Dim Sum as well. I try once before, their egg tart very nice. The egg tart was still hot and very fresh, yummy~ Other than this, they serve rice like duck rice, Char Siew Rice, Pork Rib Rice, Chicken Rice and etc. Of course, they have few types of desert as well!
I heard that Restaurant Canton-I (Kong Dong Kam Chu) is under Restaurant Dragon-I (Long De Chuan Ren), my friend just told me and I just know it now.
A small tips from me, they will give you a pack of wet tissue before the dishes are served. Remember to bring your own tissue because the 1 pack of wet tissue cost you about RM2, you gather 5 packs and you can order a Wanton Noodle already, not worth it.
ADDRESS :
Canton-I
G-208, Second Floor
1 Utama Shopping Centre
Bandar Utama
Petaling Jaya
Tel No: 03- 77297888
Monday – Friday : 11.00am – 10.00pm
Weekends : 10.30am onwards
4 Responses for "Restaurant Canton-I @ One-Utama"
y people pay so much for cantonese stuff, which to me is rubbish. Taste almost similar like the thing I eat in hawker stall. Rather spend more money eating steak or western food, even sushi is a better bargain…
I try the same restaurant in Garden, and I think is stupid to pay such a price to eat something we can get in hawker stall….overated!
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The one in The Gardens one have to queue up also :/
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kennhyn : Hi guys, actually my friend had the same thought when we first took our meal there. He complained that the Wanton Mee was small bowl and simply we can get it with a better price and more delicious in hawker centre. But I think no harm that we can try new food and see what’s that good that they can sell in such price.
Between, I love Japanese food very much! I ate in Pasta Zanmai for a few times already but never tried the Sushi Zanmai which is located in New Wings. Did you try before kennhyn?
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She’s Jess : Oh I never went there before. I’m curious why all its’ outlet also so many people. So far I tried their Dry Char Siew Wanton Noodle and egg tarts only, their pork rib as well, quite delicious and fresh. Take meal in such restaurant, the price will be higher, but still affordable for me (Not to go too often).
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