A Taiping guy personal rants and Malaysia Food blog

Archive for the ‘Home Made’ Category


My dinner today was Home Made Yong Tau Fu that prepared by my eldest brother. He is good in cooking as well ! Once i back home from work today, he asked whether i want ate Yong Tau Fu today or not, Sure Of course !! I love Yong Tau Fu ! Yong Tau Fu is a chinese food, it’s not halal because it’s with pork.

So before my dinner, I went to PJ Hall besides Ming Tien to play badminton with my friends. Games start from 6.00pm – 8.30pm(Free court, sponsored by company), but we have not much friends today so we start from 7.00pm.

My friends were having their dinner in Taman Mayang but i refuse to follow because Yong Tau Fu is waiting for me at my house.

What is the material food insides Yong Tau Fu ? My brother put Yong Kok Tao, Tao Pok, Mushroom and Chilli, all with pork insides. So i only took Yong Kok Tao, Tao Pok and mushroom because i don’t like the red chilli. It’s cooked with egg + bit soy sauce ! Very nice 1 !! I make it hot for 15mins. waiting …

Yong Tao Fu
* Ta Deng !! Yong Tau Fu is ready to serve to my mouth !! I put a little but of soy sauce, if there is some “yew chang” (Fried Bawang) then will be very nice, unfortunately I don’t have.

I took about 10-15minutes to settle this Home Made Yong Tau Fu ! It’s delicious ! It is not difficult to cook this dishes, but i’m not ready to learn haha!

Home made cheese egg sandwich

Jun 19, 2008 Author: KaHoongChai | Filed under: Damansara Jaya, Food & Drinks, Home Made, KaHoongChai's Diary

I just back from playing badminton with my friends and collegue in the same places that i always played, Damansara Jaya. The badminton court just besides to MingTien Food Court. We all play very nice today as we have about 10ppls playing today, not so tired since we can exchange every games.

Before i go in to the badminton court, i din’t notice anything left outside. After the games, we go outside take our motorbike, and my friend point at my motor….OH MY GOD !! My motorkey is still there..Thanks God that my motorbike still there.

I told my friend :”Wah, damn lucky my motor din’t give anyone as a big present!”
my friend reply :”If i know then i early early come out ride your motor park at other side then let you panic!”
I think :”(Damn you!)”

So good i have such friends LOL !!

So, after playing badminton, i decide to make myself a cheese egg sandwich for my dinner. Actually everytime after i play sports, a lot of sweat and i have no appetite to eat any heavy food even i’m hungry. So i make myself some light food. Make a cheese egg sandwich is not difficult, you just need some cheap cheap material. Healthy, cheap and delicious !

First, you need a few cheeses, depend how much you would like to eat. I want to eat 4pieces of bread so i take 2 cheese.

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Dumpling @ Taiping

Jun 9, 2008 Author: KaHoongChai | Filed under: Food & Drinks, Home Made, KaHoongChai's Diary, Taiping

I back to Taiping last Friday, so this time in Taiping, It’s dumpling festival, so I saw my mum and my grandma were making dumpling themselves. They are doing few types of dumplings, got plain KiZhang, KiZhang with red bean insides, pork dumpling and also pillow dumpling. I love pork dumpling the most, I can eat 2 together in one time. I’m not sure whether you all saw Pillow Dumpling before or not, my grandma made 1 damn big 1, I can only eat 1 in 1time.

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Dumpling Festival @ Taiping

Jun 9, 2008 Author: KaHoongChai | Filed under: Food & Drinks, Home Made, KaHoongChai's Diary, Taiping

Last Sunday is Dumpling Festival, my mum cook a lot of dishes to pray our forefathers. All also my favorite dishes. Got white chicken, vegetable, pork rib, sour timun(my favorite) and soup !! This all dishes is very common as my mum cook them to pray our forefathers during every important festival.

I bet you all have no chance to take this all dishes because is my mum home made 1 hehe. I believe everyone would say their mother’s cook is the best in this world. Same as mine. As the same, I have no chance to try your mother’s good dishes too. So, this is what I have for today, will share some other food next time.

Happy Dumpling Festival !!


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